Breakfasts: Quaker dinosaur eggs brown sugar instant oatmeal - 14.1 oz, 8x 1.76 oz packets (2024)
Quaker dinosaur eggs brown sugar instant oatmeal - 14.1 oz, 8x 1.76 oz packets nutrition facts and ingerientsQuaker dinosaur eggs brown sugar instant oatmeal - 14.1 oz, 8x 1.76 oz packets nutrition facts and ingerients
Jordon
5
Barcode: 0030000262917
Product name: Quaker dinosaur eggs brown sugar instant oatmeal - 14.1 oz, 8x 1.76 oz packets
Quantity: 14.1 oz, 8x 1.76 oz packets
Packaging info: Container, Card-carton
Brand list: Quaker
Origin country: No Origins data
Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Porridge
Awards, Labels, Certifications: No Awards data
Distribution stores: Big Y
Countries of selling: No Selling Countries data
Quaker dinosaur eggs brown sugar instant oatmeal ingredients
No Ingredients data
Quaker dinosaur eggs brown sugar instant oatmeal supplements
No Supplements data
Quaker dinosaur eggs brown sugar instant oatmeal nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | As sold per serving (1 packet (50 g)) | Compared to: Porridge |
|---|---|---|---|
| Energy | 1,590 kj (380 kcal) | 795 kj (190 kcal) | +13% |
| Fat | 9 g | 4.5 g | +33% |
| Saturated fat | 4 g | 2 g | +138% |
| Monounsaturated fat | 2 g | 1 g | +3% |
| Polyunsaturated fat | 1 g | 0.5 g | -38% |
| Trans fat | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | -100% |
| Carbohydrates | 72 g | 36 g | +36% |
| Sugars | 22 g | 11 g | +108% |
| Added sugars | 22 g | 11 g | +9% |
| Fiber | 6 g | 3 g | -27% |
| Soluble fiber | 4 g | 2 g | +43% |
| Proteins | 10 g | 5 g | -6% |
| Salt | 1.2 g | 0.6 g | +458% |
| Vitamin D | 6.2 µg | 3.1 µg | +854% |
| Vitamin B1 (Thiamin) | 0.84 mg | 0.42 mg | +54% |
| Vitamin B2 (Riboflavin) | 1.04 mg | 0.52 mg | +26% |
| Vitamin B3/PP (Niacin) | 11.2 mg | 5.6 mg | +31% |
| Vitamin B6 (Pyridoxin) | 1.2 mg | 0.6 mg | +50% |
| Vitamin B9 (Folic acid) | 220 µg | 110 µg | +79% |
| Folates (total folates) | 360 µg | 180 µg | |
| Potassium | 260 mg | 130 mg | -11% |
| Calcium | 380 mg | 190 mg | +87% |
| Iron | 14.8 mg | 7.4 mg | +217% |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) | 0.004 % | 0.004 % |
